A mixture based on gluten-free corn starch, perfect for making bread, cakes, Swiss rolls, biscuits and savoury dishes,

The right choice if you’re looking for a gluten-free diet while maintaining texture and flavour.

Nutrition table
Nutrition Declaration
Average values: Per 100g of product
Energy 1494 kJ
352 kcal
Fat 0,8 g
of which saturates 0,3 g
Carbohydrate 84 g
of which sugars 3,7 g
Fibre 3,8 g
Protein 0,7 g
Salt* 0,17 g

(tolerances according to ET.CE.05)


Corn starch, glucose, thickener (guar gum and hydroxypropylmethylcellulose), potato starch, raising agent (sodium hydrogen carbonate), acidity regulator (glucono-delta-lactone).